"Indulge in the ultimate comfort food with our Slow Cooker Loaded Veggie Beef Stew. A hearty and delicious family favorite ...

An easy-going, vegan, slow-cooked summer veg stew. Serve as a main course with ... Preheat the slow cooker to high. Add all the chopped veg to the slow cooker pot and stir in the garlic, oregano ...

Cook for 3–4 hours on high or 5–6 hours on low, until all of the vegetables are really tender. Stir in the kale, cover the slow cooker with the lid and leave to soften for 5 minutes.

Food blogger Anina Belle Giannini's version of the classic French chicken and vegetable stew leans on a dry white wine like Chardonnay instead of the traditional red. With browned chicken pieces ...

This score reflects the results using the slow cooker's high setting for 5 hours when cooking our beef stew recipe. High scores indicate more tender meat and vegetables at the end of 5 hours.

We make this flavor-packed pork curry in a slow cooker ... a soupy braise than a creamy stew. Some readers note that using less stock (or adding starchy vegetables like potatoes) can help thicken ...

stir into the piping hot stew until it thickens. Turn off the slow cooker and serve with mash or rice. In the pressure cooker: Put the beef, garlic, onion, carrots, white pepper, and soy sauce ...

High scores indicate more tender meat and vegetables at the end of 5 hours. This score reflects the results using the slow cooker's low setting for 8 hours when cooking our beef stew recipe.