Food Republic on MSN6mon
Souvlaki Vs Kebabs: Is There Really A Difference?
While its exact origins are hard to pin down, souvlaki has been around for years — as far back as 17th century B.C. This was ...
Sydney Morning Herald5d
For 37 years, their Greek yeeros and hand-cut chips were legendary. Now they’re back
The small takeaway shop opened to packed crowds in December, when customers waited up to 45 minutes to try the yeeros, souvlaki and chips they remembered from their childhoods. A yeeros plate from ...
Tasting Table on MSN2d
15 Mediterranean Street Foods To Try At Least Once
The Mediterranean basin is home to a food scene as varied and vibrant as the people who live there. Here are 15 street foods ...
The Jerusalem Post Blogs29d
Discover the country with the world’s best cuisine – and no, it’s not Italy
Greek cuisine, which blends ancient traditions with Mediterranean flavors, particularly impressed with its signature dishes: Gyros and souvlaki, moussaka, dolma (stuffed grape leaves), fava ...