Souvlaki is best enjoyed fresh, but if you have leftovers, remove the chicken from the skewers and store it in an airtight container for up to 2 days. Leftovers are great in salads, wraps, or burgers.

A classic Greek dish featuring juicy, marinated chicken skewers grilled to perfection and served with a refreshing cucumber-dill tzatziki and warm pita bread. 1) Marinate the chicken: In a bowl ...

Taste of Greece offers a variety of Greek specialties, including chicken souvlaki platters, served with rice, pita and homemade tzatziki. Taste of Greece offers a variety of Greek specialties ...

The mouthwatering smell of souvlaki (a Greek word for ‘skewer’) cooking on an outdoor grill is so evocative of a summer evening in Greece. Here’s how to recreate it at home. Put the chicken ...