This Leeks, Cornmeal Casserole with Feta Cheese is known as Pispili me Presh in my native country of Albania. This is a ...

Most short pasta shapes will work nicely in baked feta pasta. We used campanelle ... We added fresh basil leaves at the end, ...

Scrambled eggs, spinach, onion and feta cheese fill these easy lavash wraps that you can freeze, then reheat for breakfast on the go.

Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready ...

Remember the viral baked feta pasta? It’s back ... Bake for 20 minutes. Cook the spinach to packet instructions. Allow to cool slightly and squeeze out as much water as you can.

Trim off any excess and press together again. Put the spinach parcels on the prepared baking tray and bake for 12–15 minutes, or until golden-brown. Eat hot, warm or cold.

Bake for 18 minutes. Top with remaining mozzarella and feta. Return to oven and bake until the cheese melts, 5 minutes more. Let cool 5 minutes before serving. Sprinkle with cilantro.

The TimSelects value lineup highlights the new Spinach & Feta Savoury Egg Pastry ($3.99 ... core menu options that are baked fresh daily, served warm and offer incredible value starting at ...

Add the corn and spinach and continue to stir-fry over high heat ... Sprinkle the cheese on top. Bake in a pre-heated oven for half an hour and serve hot.

Step 2: Remove the pan from the heat and stir the parmesan through. Top the polenta with the mushrooms, tomatoes and feta. Step 3: Put the pan under the hot grill for 10-12 minutes until the ...

I wanted to use the fennel in my garden and I love baked feta — the good-quality stuff will hold its shape and it goes well with these flavours. This baked antipasti is great served warm ...