This Fresh Spinach and ricotta Stuffed Shells is so delicious that you hardly notice the spinach. This dish could probably ...

This vegetarian spinach and feta pie will make the whole family love ... In a large salad bowl, mix the eggs, crumbled feta, ...

Add the ricotta and parmesan and mix well ... ¼in thick and use to line the prepared pie dish. Fill the pie case with half of the spinach and cheese mixture. Add the boiled egg halves, yolks ...

A little holiday inspiration with Phil Vickery's traditional Greek spinach and feta filo pie, perfect to get the ... Gently whisk the eggs and ricotta, then add the feta and bring together with ...

Using frozen spinach and swapping bechamel sauce for ricotta makes this version quick and easy to prep, too. To make the tomato sauce, heat the oil in a frying pan over a medium heat and fry the ...

Meanwhile, wrap spinach in a clean kitchen towel, and squeeze to remove as much liquid as possible; set aside. Whisk together ricotta cheese, spreadable cheese, egg, lemon zest, salt, and 1/2 cup ...

It’s delicious when cooked, and super nutritious when raw. Spinach and ricotta make a great filling for a wholemeal pastry case.