Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Her spring garden pasta salad and layered vanilla pudding are simple yet stylish.

From bubbly beverages and champagne cocktails to zesty spritzers and mezcal libations, these are the best spring cocktail recipes to whip up this season.

Spring is here and that means it’s time to lean into fresh, bright flavors. Chef Douglas Keane of Michelin-starred Cyrus in ...

What he’s known for: Working his way from Detroit to New York City and climbing the fine-dining ladder ... Mitchell’s recipe ...

It’s such a relief to scramble back up into the world and find that it is really and truly spring in Los Angeles ... I love the simplicity of this recipe: Get a slab of salmon or trout in ...

Recipe for healthful spring rolls calls for shrimp, veggies and a peanut dipping sauce. Although spring rolls can be fried, this version is not. That means these spring rolls are low in fat and ...