Rice shortages in Sri Lanka have disrupted the Hindu Thai Pongal celebrations, hindering the preparation of traditional dishes during the festival. The harvest festival Hindus celebrate on Jan. 14 ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

The “short eats” menu reflects Sri Lanka’s snacking culture, and features baked or fried stuffed snacks like mutton rolls and ...

Walkway to Ceylon brings a delicious and authentic taste of Sri Lanka to Stones Corner, one of few Sri Lankan restaurants in ...