Extra virgin olive oil 2 cucchiai Salt q.b. Black pepper q.b. To prepare the sea bass fillet with caramelized fennel and orange sauce, first focus on the cleaning of the sea bass. Make a cut on ...

Sea bass is available whole and un-gutted, or in prepared fillets (you can ask your fishmonger to gut and fillet the fish for you). The skin is rarely removed. Sea bass is available frozen but is ...

This recipe shows you how to cook the perfect sea bass fillet, which is then covered in a rich spicy butter. Each serving provides 397 kcal, 19g protein, 1.8g carbohydrate (of which 1.1g sugars ...