This technique is known as "compartment steaming." The bamboo steamers or banana leaves used in Asian cuisine are an example of a compartment steamer. Steam cooking can also be done through the use of ...

Steaming is an easy and often underutilized cooking technique, but sous vide is a great way to make a variety of dinners and it really shines, here. But we're getting ahead of ourselves.

How to Cook Vegetables- Tips to Make The Choice While steaming and microwaving are excellent ways for cooking vegetables, you can take it to the next level for maximizing the health benefits of ...

Steaming fish and meat is also a very healthy ... If you are going to take advantage of this healthy and versatile cooking technique, then research it fully and buy the best you can afford.

About Steamed Vegetables Recipe: An excellent way to cook vegetables, that helps to soften the veggies yet retain their original flavor, colour and goodness! A delicious bowl of steamed vegetables is ...

Copyright © 2025 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

When the water boils, place the dish of crabs in the steamer or wok, cover with the lid and cook over a high flame for 10-12 minutes (you may need to steam them in batches). Larger crabs should be ...

because the Chinese way of cooking is really about adaptability.” The book is arranged according to technique and combinations. First you learn about steaming, frying, boiling, and braising ...

First cook it until tender – for most situations, I’d recommend a moist technique such as boiling or steaming, as opposed to roasting – and then puree to incorporate into your dish.