Get the recipe: 15-Minute Sesame Ginger Noodles with Bok Choy Bok choy noodle stir fry with holy basil that’s garlicy, spicy, sweet, savory, and delicious. The cherry on top? It’s ready in ...

Or sauté tofu or any kind of veggies like bok choy, red bell peppers ... I like to enjoy this mushroom stir-fry recipe over steamed rice or rice noodles topped with sesame seeds, furikake ...

we offer “green bok choy sautéed with ‘jako’ (boiled and dried baby sardines).” The small fish’s umami adds noticeable depth to a simple stir-fry seasoned with salt. “Chirimen-jako ...

Add the minced garlic and ginger and continue to fry until fragrant. Stir through ... the spring onions and bok choy. Continue to cook for 2 minutes, then add the noodles and chilli oil and ...

Lightly steaming the bok choy is also a popular route. Here, the vegetable takes center stage in a simple stir-fry: Cooked with just a touch of garlic and broth, the bok choy's natural flavor ...

In a large mixing bowl, mix together the noodles, spring onion and thinly shredded bok choy. Pour the sauce into the bowl and mix well through the salad, again using your hands. Tip out into a ...

garlic and bok choy, and sauté until greens wilt and release their liquid, 4–5 minutes. Push greens to the side and add butter to pan along with soy sauce. Let butter melt, and stir to combine ...