Rice porridge comes in innumerable varieties and ... Add in all the veggies and stir well. Cook on medium to low flame for ...

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She and her siblings would each get to request a side dish and feast on the spread of porridge ... chicken broth and rice and ...

Small side dishes like kimchi, pickles, and fermented vegetables with rice. Savory pancakes made with vegetables, seafood, or kimchi, perfect for mornings. Soft-cooked eggs served with soy sauce, ...

Simply add rice water to your stir-fry sauce mixture, or use it to deglaze the pan after cooking vegetables or meat for an added depth of flavor. In porridge and oatmeal Using rice water to cook ...

Sweat vegetables, stirring so they don’t scorch, until garlic starts to brown, 3-4 minutes. Add rice and, constantly stirring, toast until fragrant and starting to color, 1½ minutes. Add frozen ...

It's easy to adjust the consistency: if it's too thick, stir in more water; too thin, cook it longer. I like to mix long grain and short grain rices (not glutinous rice, but the type used for ...