Hawawshi is a beloved Egyptian street food featuring crispy pita bread stuffed with a flavorful, spiced meat mixture. The filling, made with ground beef, onions, peppers, and a blend of warm spices, ...

“We had three dishes on the menu. We had kebab. We had minute steak. And we had kebab inside a pita bread. Some tahini. Some tomatoes. Some potatoes. Some onions and that’s it. I wanted to ...

This recipe originally appeared on The Nosher. Pita bread is often stuffed with spiced, shaved shwarma meat or crunchy, deep-fried falafel. But my version of a pita sandwich is a hearty vegetarian ...

Coat small frying pan with cooking spray. Add egg substitute, tomatoes, baby spinach, and feta cheese to pan and scramble together till eggs are cooked. Toast pita. Stuff egg mixture in pita.

Breakfast sandwiches are, in part, so delicious thanks to the bread used to construct them. There are buttery biscuits that ...

One pillar of Milk Street's approach to cooking is contrast — we pair tangy flavors with sweet, and creamy textures with crispy ones. And that's why we often use quick pickles in our cooking ...