This sweet chili salmon recipe is loaded with sweet, tangy, and slightly spicy flavors thanks to the sweet chili glaze and ...

These consist of garam masala, cumin, ground coriander, soy sauce, sweet chili sauce, balsamic vinegar, fish sauce, sesame ...

Step 1: Heat the oven to 200°C/400°F/gas mark 6. Step 2: Put the salmon in a roasting tray. Mix the tamari, wasabi, sugar, vinegar and the teaspoon of olive oil in a bowl, and pour over the fish.

7. Combine all the sweet mustard sauce ingredients in a bowl and mix well. Pour 2 table spoons on the side. 8. On a flat plate pour the sauce, place the salmon in middle. Garnishing additional. You ...

soy sauce and honey to make a savory-sweet, umami-rich marinade for meaty, fat-rich salmon. Some of the mixture is set aside and combined with orange juice and zest, creating a bright sauce for ...

This salmon fillet recipe can be made in less than 10 minutes and is served simply with rice and cucumber. The hot and sour dressing is a lovely balance of salty soy, spicy chilli and sweet/sour ...