From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

There are numerous tasty and healthy low-calorie Indian snacks that can curb hunger without disrupting your diet. Options include roasted chickpeas, sprouted moong salad, makhana, and vegetable ...

Here are seven low-sodium Indian snacks that are perfect for enjoying in small portions, keeping both your taste buds and health in mind. Makhana are a popular snack in India, known for their ...

From crowd-pleasing appetizers to simple yet tasty dishes ... Idli transforms the traditional South Indian steamed rice cake into a tantalizing snack. Cut into bite-sized pieces and fried until ...

A comforting dish made with cooked rice, yogurt, and a simple tempering of mustard seeds and curry leaves. Layer fresh ...

Chakli or Murukku is a tasty teatime snack prepared in South Indian homes. The festive season is perfect for enjoying chakli with hot tea. Let the dough become semi-soft and divide it into two equal ...

Blue Tribe Foods: The High-Protein Snack for IPL Nights. Soya Chaap, a delicious, high-protein snack, is perfect for health-conscious partygoers. With its quick 3-minute microwave prep, you can enjoy ...