Indian cuisine is known for its diverse flavors, aromas, and rich tradition of using lentils. Lentils form a significant part of the indian diet, providing a rich source of protein, fiber, and ...

Dahiwali Toor Dal Recipe: This is a very tasty dal recipe which is perfect to make for lunch or dinner. Tomato and curd give a tangy twist to the dal. You can pair this dal with piping hot jeera rice.

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

Amla dal is just toor dal, but with the added goodness of amla. It is brimming with several health benefits and is a must-try for the winter season. Wash and soak toor dal for at least 30 minutes to ...