5. Thukpa (Tibetan Noodle Soup) This hot, nourishing soup is a popular winter comfort food, especially in the hilly regions of India like Himachal Pradesh, Sikkim, and Ladakh. Thukpa is a noodle ...

This crispy vada made with chana dal is a beloved fritter in South India, popularly consumed on the streets. This pancake-style dish made with rice and lentils is commonly had for breakfast. It is ...