Instructions In a small mixing bowl, combine instant yeast, sugar, and warm water. Stir to dissolve and let sit for 5–10 ...

Following is a transcript of the video. Claudia Romeo: Baguettes. Can you name a more quintessential French food? The recipe is quite simple. You just need flour, water, yeast, and salt.

Authentic baguettes with a crunchy crust and soft fluffy crumb. For this recipe you will need a freestanding ... The crust of baguettes made with flour milled in a French style and with grain ...

Classic and delicious – it's Mary's easy French onion soup ... To make the croûtes, slice the baguette, toast one side under the grill. Spread the bread side with mustard and top with grated ...

This chewy roll might only have ham, slices of nutty gruyere and a generous smear of cultured butter, but those ingredients collide into something magical.

The French baguette is one of the most useful recipes to have in your baking repertoire ... They are also surprisingly easy to make – you only need four ingredients to create four medium ...

Baguettes are surprisingly easy to make and go well with so many meals. Not counting the optional egg wash, my family's bread recipe only calls for four ingredients ... that's both as simple and as ...