Semana Santa is upon us again, and the Easter holidays are one of the most important festivals in Spain, celebrated this year ...

Some of Spain’s finest seafood doesn’t come ... “Comerte Entera,” but the restaurant has been serving traditional Spanish food with French influences since 1839. It’s at the heart ...

José Andrés is a native of Spain and chef/owner of ThinkFoodGroup ... with introducing Americans to both avant-garde and traditional Spanish cooking. Born in the northern region of Asturias ...

In Spain one traditionally eats tapas in bars – ham, Spanish-style potatoes and prawns are popular. To describe food or someone’s food preferences, such as saying you are vegetarian ...