Tteokbokki is a South Korean treasure, beloved for its chewy rice cakes in a thick, spicy sauce and with a history as ...

The buzzword “slow ageing” refers to a lifestyle focused on extending lifespans through good habits. Read more at ...

In a large pan, combine 4 cups of water, dried anchovies, and dried kelp. Bring to a boil, after 10 minutes reduce the heat ...

Food companies embrace new health trend with more nutritious offerings Ha Sang-hee, a woman in her 30s, regularly shares photos of her homemade meals on social media platform X. Her dishes ...

In Seoul, a city renowned for its vibrant food scene, K-pop stars have pulled back the curtain on their favorite local ...

Gnocchi, which is an Italian pasta that uses potatoes in its dough instead of just flour and egg, and Tteokbokki, a Korean ...

Manyo Tteokbokki, an A.Y.C.E. rice-cake restaurant, and Kodachaya, a Japanese market. Both restaurants are chains from Korea. Jongro BBQ, a chain with several locations in South Korea, is the ...