Ruthie Knudsen, from Cooking with Ruthie, joined us with an simple-to-make meal that's healthy and delicious too.

1. Boil water with salt in a pot. Add pasta and stir once. Bring the water back to a boil. Pay attention to the pasta while ...

Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, ...

Adding tuna to boxed mac and cheese is both tasty and nutritious. We prefer water-packed, chunk light tuna, but any kind will ...

I’m always trying out new dinner recipes but sometimes you just ... Just be sure to use tuna packed in water, not oil, or you ...

Tuna in oil is also great on its own when eaten with ... Get taste tests, food & drink news, deals from your favorite chains, ...

To make the tuna, heat a griddle pan until hot. Rub a little olive oil on both sides of the tuna steaks and season with salt and freshly ground black pepper. Fry the tuna in a hot pan for two ...

1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...

In place of the usual vegetables that most tuna salad recipes call for ... Tuna packed in water instead of oil is also a must—the excess oil will overpower the texture and flavor of the tuna ...

While some prefer low-fat tuna in water, others like the softer but fat-rich tuna in oil. For some, top-notch quality checks matter, whereas others check the price-friendly tag. Considering these ...

The key to this salad is in the shopping. You must use olive oil-packed tuna. A more common sight in Europe, it’s moister than water-packed tuna and comes with all the olive oil you need to ...