Before it became a viral foodie sensation in America, ube was a popular ingredient for centuries ... like shaved ice, rice cakes, ice cream, and more. Read the original article on Chowhound.

In a medium nonstick saucepan or skillet over medium heat, cook ube halaya with condensed milk until thickened and jammy, 6-8 minutes. Add powdered milk, lime zest, salt and sugar. Continue ...

Fill each glass with the crushed ice. Top with a scoop of ice cream, the ube halaya, flan, and more nata de coco and mango. Christopher Testani for The New York Times From one side of the glass ...

Mamason's Dirty Ice Cream sells over 300 ice cream scoops per day at their two shops in London. The shop makes its purple ube ice cream from scratch. Produced and filmed by Amanda Villa-Lobos More ...