Delight in these homemade tofu-stuffed crepes, crafted from scratch with a silky vegan béchamel and a savory tofu filling.

These easy vegan puff pastry pies are perfect for picnics ... fold over the pastry to encase the filling in a neat triangular parcel. Press the edges together to seal and arrange the pies on ...

A delicious vegan Wellington is a main course that makes ... Do the same with the long sides to create a long, oblong parcel. Patch any tears with pastry so that there are no holes.

We have one! Today’s recipe is vegan, gluten-free and dairy-free, so it’s perfect for people with various dietary needs or preferences. We’ll be using tofu, which is made from soybeans.

Halle joined us to talk about her new cookbook, "Call Me Vegan: Easy Plant-Based Recipes for Every Craving," along with 2-ingredient dough recipes. Halle's cookbook is out now and be sure to ...