Be sure to wash your hands thoroughly both before and after touching raw chicken. Cross-contamination often happens while preparing food, but once that meat hits the pan, grill, oven or air fryer ...

You can certainly transfer some bacteria from meat to salad, for example, so it's a good idea to not only wash your hands before but also while you are preparing food, also after and of course ...

Spring is a season of rebirth and celebrating, including the celebration of Easter and Passover and the food-centered traditions they bring. As Michiganders prepare to celebrate, the Michigan ...

Ready-to-eat foods include: cookies, bagels, fruit, salad preparation and any other food not cooked before serving. Change gloves between hand washings. Wet your hands with clean, running water (warm ...

An investigation into the best way to wash hands to reduce the risk of food poisoning ... reinforce the importance of washing hands before eating or cooking. Before watching the clip, place ...

Chicken is a protein powerhouse, and non-vegetarians love cooking it in all sorts of ways. But before it hits the pan ... then rinse it with clean water. Always use a clean plate for raw chicken. Do ...

An investigation into the best way to wash hands to reduce the risk of food poisoning ... reinforce the importance of washing hands before eating or cooking. Before watching the clip, place ...