When prices are this high, it may be time to consider substitutes for eggs. Concerned about an allergy, bird flu, or ...

Baking a cake doesn’t need to break the bank or use up all those eggs in your fridge. Here are four substitutes you might ...

Chefs say there are some easy swaps home cooks can make as bird flu causes egg shortages at grocery stores around the country ...

Top pastry makers reveal their favorite egg substitutes that create mouthwatering baked goods, from classic brownies to ...

With the price of eggs skyrocketing, there are several easy substitutes you can make; and you probably already have many in ...

Use full-fat dairy products as an egg substitute at a ratio of 1/4 cup per egg. This is particularly great (and forgiving) in ...

Soaring egg prices and shortages may be worrying for people who are looking to eggs for their protein fix. But other foods ...

As the avian flu continues to impact egg prices and store supplies, home bakers can take comfort in knowing there are some great egg substitutes out there.

No one ingredient can replace everything an egg can do in a recipe (like these vegan muffins), but a few easy replacements come close. (Christopher Testani/The New York Times) ...

My thinking about it is very purpose-driven," chef Adam Sobel said. Eggs substitutes and when to use them Many of the egg alternatives out there are vegan. Aquafaba, the liquid found in cans of ...

If it is critical vitamins and minerals you are searching for, here are a couple of options if eggs are being kept off the breakfast table. With two eggs providing around fifteen percent of your daily ...

In general, for every egg you would have used in a recipe, substitute 1/4 cup applesauce. Optionally, add 1/4 to 1/2 teaspoon of baking powder per egg to give more “lift” with the additional ...