And if you’re only using the juice, think again, because lemon zest is equally delicious. Just a pinch of sunny grated lemon zest can brighten a plate and balance out rich flavors. Keep reading ...

What to know about this citrusy addition before adding it to recipes. When it comes to recipes, lemon zest is a common ingredient for adding the perfect touch of lemony goodness to a recipe.

Creamy ricotta cheese is the secret to the no-cook sauce for this 15-minute dish. It's brightened with lemon zest and juice and tossed with pasta for an effortless, elegant dinner. Herbaceous mint ...

Beat butter, sugar and lemon zest together for about 2 minutes. Add lemon juice and egg too, then mix well. Cover the dough ...

Choose unwaxed lemons if you’re planning to use the zest, or give your waxed lemons a good scrub with a vegetable brush to remove the wax. Squeeze lemon juice onto free-range chicken before ...