We all love a stunning leg of lamb recipe on a holiday table. But you can make a flavorful lamb dish any night of the week if you use the right cut. And lamb steak is a delicious option without ...

Leftover meat from roast lamb is traditionally used in ... Leg is also sliced and sold as leg steaks for grilling, frying or barbecuing. FAQs about BBC Food ...

You could also use lamb rump for this dish. Place the lamb leg steaks in a non-metallic shallow dish. Combine the olive oil, lemon juice and garlic and rub over the lamb, cover and refrigerate for ...