Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a ...

Chocolate aficionados often discuss the percentage of cacao in their dark chocolate, saying the higher the better. But how high does it go? Does 100% exist?

Two tasty treats go head to head. Dark chocolate comes from the cacao tree, as cacao seeds are fermented, dried, and roasted ...

But the biggest reason to give your sweetie a heart full of chocolate is that it's good for your heart! Laurence Sperling, MD There is evidence that a little bit of dark chocolate can have a ...

If you love chocolate, especially dark chocolate, then you will be happy to know that it’s not only a delicious treat but also surprisingly good for your health. Made from the seeds of the cacao ...

While there’s no harm for most kids to eat some dark chocolate (and any other kind of chocolate), moderation is key, explained Anet Piridzhanyan, a clinical dietitian in the Center for Endocrinology, ...

Chocolate is one of the most loved sweet treats on the market. But environmental, behavioural and geopolitical shifts are ...

Whether you pair yours with a cup of tea, a handful of raspberries (delicious) or simply enjoy a couple of squares on their own, there’s nothing quite like some mid-afternoon dark chocolate to ...

According to the experts, a good dark chocolate should contain at least 70 per cent cocoa solids to deliver the desired chocolate hit, but chocolate made from 100 per cent cocoa solids is ...

Whether it’s a breakup or a stressful day at work, chocolate has a way of softening ... prolonging its effects. Magnesium: Dark chocolate is a good source of this mineral essential for over ...