Sous vide oven or immersion circulator Vacuum sealer ... my favorite option is a $10 Igloo cooler because it has excellent insulation, which makes it so the sous vide machine doesn't have to ...

called Sous-Vide, around here. But this one probably has the capacity of all of them combined! Flickr user [RogueGormet] isn’t writing about the build, but his Large Form Water Oven build photo ...

I recently built a sous-vide cooker with one of the $40 Chinese PID controllers and a solid-state relay. I believe these are the components to which you refer in your post.

Fullerton’s Judy Bart Kancigor is the author of “Cooking Jewish” and “The Perfect Passover Cookbook.” Her website is ...

It is more consistent than in an oven, which inevitably has hot-spots ... I'd suggest you invest in a really good book dedicated to sous vide cooking to make sure you get the exact temperatures ...