Loh bok goh, often called radish (or turnip) cake or pudding ... to rinse off the excess salt. XO sauce is sold in the sauce section of Chinese supermarkets, or you can make your own with this ...

Loh bok goh, often called radish (or turnip ... and stir-fried with XO sauce. If you like, add a few conpoy (dried scallops) to the other mix-ins/topping. Soak the scallops with the mushrooms ...

Lui suspects that XO sauce fried radish cake, a relatively new dish, was influenced by the Singaporean dark "carrot cake", in which lo bak go is fried with dark soy sauce. He adds that XO sauce ...