Do you think a Florida grocery store does fried chicken better than our Louisiana icon? Read more about what Southern Living ...

W hen lunchtime rolls around in the South, patrons flock to the pristine green-and-white Publix deli counter, ready to order ...

Publix offers a range of ready-made sides in its deli section, making it easy to put together a complete meal. The fried chicken can also serve as a base for other dishes — use it in a chicken ...

with chicken tenders, or old standbys like tuna or Boar’s Head ham and cheese. The new soft white bread option made its debut in the deli counter section at Publix stores in its homestate ...

While every Publix store is known for its fresh produce, well-stocked shelves, and impeccable customer service, it's the deli that takes the cake (or, should we say, the fried chicken?).

Custom Publix subs, fried chicken and rotisserie chicken are prepared fresh in-store. The deli also offers an international selection of olives, antipastos and hummus and more than 200 varieties ...

Janet Patton [email protected] The Publix deli has a hot soup bar with a daily menu of four options. Varieties include chicken noodle, chicken tortilla, chicken and wild rice, broccoli ...

The Florida-based chain is known for its signature deli sandwiches, called Pub Subs, that you can custom order online or in person. Brian Simms [email protected] Publix’s famous chicken ...