Baked puff pastry with a simple chicken and spinach filling is an easy snack or warm dinner recipe. It looks appetizing and tastes just as good, making it a hit with family and friends.

Buy or make a quick buffalo chicken dip for the filling. Spinach and cheese puff pastry cups are best eaten warm out of the oven, but they can be made ahead and enjoyed at room temperature or ...

Clodagh's individual chicken and mushroom comforts boast crisp buttery pastry and a tender creamy ... then add the spinach and cook for another minute. Sprinkle over the flour, stir and cook ...

Spoon the chicken mixture into the baking dish. On a lightly floured surface, roll the puff pastry to a 13 x 9- inch rectangle. Drape over the baking dish, gently pressing the pastry where it ...

Canapes are always a hit, and one food blogger swears by her stuffed spinach puff pastry slices. The content creator, known as Ashley Lamego, has wowed the internet in recent years with her recipes.