Try our easy-to-make, gooey Earthquake Cake, an upside-down German chocolate cake with layers of cream cheese, coconut, pecans, and chocolate chips. Perfect for any occasion, this easy dessert ...

Ready to elevate your dessert game? This White German Chocolate Cake with a Cheesecake Center is the ultimate indulgence. It combines the richness of a German chocolate cake, the creamy decadence ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a ...

Apple cake is revered in Germany, and Rick Stein's classic apfelkuchen with a crunchy cinnamon topping will show you why. Any dessert apples will work for this, but avoid using Bramleys that won't ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a ...

A slow, cold rise results in a crumb that’s especially moist, tender and flavorful; this also makes it easier to bake the cake the morning of serving. However, if you wish to start and finish in ...