Cover the bowl and soak overnight. The next day, chickpeas should be puffed. On medium heat, add the soaked chickpeas to a ...
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Craving Purani Delhi Chaat? Here's An Easy 4-Step Recipe To TryHere's a simple recipe to make this delightful chaat at home: - Puffed rice 2 cups - Chickpea flour sev 1 cup - Boiled potatoes 2, diced - Boiled chickpeas 1 cup - Diced onions 1 cup - Diced ...
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