Butternut squash and beans (pinto, black, or kidney) add heft to this vegetarian chili, with spices such as smoked paprika ...

Cut onions without crying using these tricks.

Ingredients for this Recipe: • 2 tablespoons olive oil • ¼ cup pancetta lardons • ½ peeled and small diced sweet onion • 1 medium size peeled and small diced russet potato • 10 eggs • 1 cup grated Par ...

The first time I traveled to Spain, on a glorious two-week trip with my sister almost two decades ago, I followed an ...

Welcome — or welcome back! — to Winter Soup Club. It is so good to see you all here. Last year we launched this six-week ...

I practically live on soup in the winter. Obviously there is the whole comfort food factor, and also the “warm yourself from the inside out” thing. But the other consideration is that, frankly, I can ...

Melt the butter in a Dutch oven. Saute the wild rice, almonds, onion, celery, carrots and vinegar until the onions are translucent. Stir in the chicken broth and the pieces of chopped chicken. Cover ...

The East Penn Chamber of Commerce invites community members to indulge in “incredible flavors, exclusive deals, and the best ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

Directions: 1. In a large bowl, combine artichoke hearts, grape tomatoes, olives, olive oil, and oregano. 2. Spread mixture ...

Rah. Rah. Rah. In my playbook, a trio that includes wings, sliders, and guacamole is arguably the trifecta of Super Bowl ...