Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. The 25-seat restaurant makes sandwiches like the Italian ...

“Let’s grow this into the next sandwich chain,” Williams told Eater in June 2024. “We’d love to see Bread Heads across the states.” Grub Street sat down with Los Angeles chef and Kogi ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was born and raised. She covers restaurants, bars, pop-ups, and the people ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

But one name is drawing comparisons to a Super Bowl champion passer, and one of the biggest names in the NFL. The Steelers have a first-round grade on Ole Miss's Dart, according to Pittsburgh Post ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. The idea ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. There’s about to be a ...