Are Natural Food Dyes Better? Experts Weigh In on the Pros and Cons
Now that the U.S. Food and Drug Administration has banned Red Dye No. 3, artificial food dyes are under increasing scrutiny.
Sharon Gam, Ph.D. on MSN3d
Don’t Be Fooled By The Word “Natural” On A Food Label. It Doesn’t Mean Healthy.
Food companies can write pretty much whatever they want on the front of their packages. Lately, they've been using the word ...
Chowhound on MSN11h
The Grocery Store That Beats Whole Foods When It Comes To Organic Produce
Though it may seem like Whole Foods has a lock on organic produce sales, this other giant in the grocery store field eclipses ...
The colors we see make a difference in the food we eat
When it comes to what we eat, it’s not just a matter of taste. What food and drink look like, the colors we see, have ...
Rolling Out5d
Natural effective foods and habits that reduce inflammation
This natural response helps protect and heal the body. The consumption of highly processed foods, artificial additives ... and dietary choices all play crucial roles in either promoting or ...
4 ‘Bad’ Vegetables You Should Eat for Weight Loss
Carrot’s high water and fiber content help keep you full, making them a great choice for weight loss, explains Winstead. In ...
How eating too much sugar as a child impacts you for life
Kids today consume far more sugar than recommended, but the effects don’t stop in childhood. New research reveals surprising ...
Are McDonald’s french fries OK for vegans and vegetarians?
Today, the nutrition webpages for Burger King and Wendy’s list no animal-derived ingredients in their french fries. (Both restaurants acknowledge that their fries are cooked in the same oil as other ...