All-purpose flour (also called “white flour” or “plain flour”) is a popular flour that is commonly used in a wide variety of recipes, from bread to cakes and everything in between.

The "Scream" actress is taking new risks in the kitchen when baking the "best damn" cookies with unique ingredients.

Vitamins, which are lost during the processing, are often added back in artificially to increase the flour's nutritional value. Additionally, plain, all-purpose or soft white flour is usually ...

Golden in color, with a nutty flavor, it also can be mixed with bread or all-purpose flour in bread recipes. Doppio zero, 00, or double zero flour is a finely milled Italian flour that is as soft ...

About Instant Rava Dosa Recipe: A perfect dish for all occasions ... In a big mixing bowl add rava, rice flour, all purpose flour and water. Mix well. Keep aside for Half an hour. 3. After half an ...