Stir the amaretto into the melted chocolate and add ... still be sharp enough to cut through the sweetness of the chocolate mousse. Heat and stir gently for a few minutes, until the raspberries ...

This Italian liqueur has a way of fitting right into pie. Just a splash and your pie won't merely be a comfort dessert ...

Some of the mousse cake flavors available are rose raspberry ... almond pear, or cherry amaretto dark chocolate. They also have croissants, brownies, and cakes in flavors like honey cake, pecan ...

Tender, mild meat meets a world of black lime crema, avocado mousse and mole sauce that work ... in a creamy sauce infused with pear and amaretto, which gently complement notes of citrus.

Romano's is truly old, old-school Italian. Neil Romano moved to Denver from Manhattan (bringing some of mother Carmela's recipes with him), and in 1967 founded a three-table pizzeria in Littleton ...

It offers a delightful balance of spongey, creamy, and chocolatey textures. For an extra kick, the coffee syrup is infused with two tablespoons of amaretto, a sweet Italian liqueur. This indulgent ...

Still under the wing of Les Becs Parisiens, Le Christine takes a dazzling gastronomic turn thanks to chef Rodolphe Despagne. Especially since the chef takes as much pleasure in cooking noble ...

IMPORTANT: Please note that the dates on this page are AI-generated and mistakes do regularly occur. Use this list of dates as a guide only. Make sure to confirm dates with reputable online references ...