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Pune: Home chefs are paying ode to the king of fruits this mango season by rustling up an array of sweet and tangy regional ...
Consequently, amchur is the perfect instrument for adding sourness and complexity to a dish without the additional liquid. So ...
The culinary landscape of Bengaluru is a vibrant tapestry woven with threads of diverse regional flavors. Amidst this rich ...
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Asianet Newsable on MSNKarnataka’s Mango Rice Recipe: A quick, tangy twist for your lunchboxSummer's arrival brings an abundance of mangoes. Try this delicious mango rice recipe, a kid-friendly lunchbox favorite.
From Tamil Nadu’s jaggery-flavoured Karuppatti Kai to Kerala’s pickling favourite Kannimanga, these unique mangoes are ...
9d
Newspoint on MSNFrom Royal Victories to Parrot Beaks: The Fascinating Stories Behind India’s Favorite MangoesIn India, mangoes aren't just fruits—they're a seasonal obsession, a cultural symbol, and the undisputed king of summer ...
Raw mango is the flavour of Indian summer and is perfect for beating the heat. Take a look at 6 raw mango dishes that you must try this summer.
So just like peach fuzz was the colour of 2024, this year you have mocha, you have matcha and mango-inspired colours.” "These are the colours that are ruling in summer 2025. They signify the ...
As US Vice President J D Vance embarks on his visit to India with his family, the small village of Vadluru in the West Godavari district of Andhra Pradesh is abuzz with anticipation. Vadluru is the ...
As for mango pickle, it has to be made from the ‘avakai’ mangoes. Mango leaves are used to decorate doorways, mango motifs are used in embroideries, and the blossoms and fruits are used to worship ...
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