Using more appealing language and descriptions — rather than simply labelling foods ‘vegan’ or ‘vegetarian’ — can encourage people to choose plant-based foods more often.

While long-term heart health requires consistent lifestyle changes, this three-day cholesterol reset can help you see quick ...

A new cookbook by Seattle's version of "vegan royalty," the former owner of Plum Bistro, is a tribute to no-fuss vegan home ...

Patricia HanbidgeOrchid HorticultureWinter in the northern hemisphere gives us super short days and really long nights! Just ...

Gen Z is out to transform Europe’s food system, with five teams of young innovators taking home a share of €25k (£20.6k) in prize money at this year’s Menu for Change challenge.

Centenarians eat foods like beans, leafy greens, nuts, and whole grains. Many of them focus on a plant-based diet.

Huevos rancheros are just as delicious with tofu, Just Egg, and other plant-based ingredients, like jackfruit and beans.

Seaweed is a versatile ingredient in Asian cuisines. Learn to make Korean Miyeok Soup, kombu beans and dulse bacon bits, each using a different seaweed species.

Green coffee, rich in health-promoting plant compounds, may assist in weight loss and reduce the risk of chronic diseases ...

Inspired by LEON’s popular restaurant dishes, these new products offer convenient, flavourful options that reflect the ...

Your health is directly influenced by the food choices you make. Unfortunately, the typical American diet often lacks the nutrients needed to promote long-term health and wellness.

The state of California banned the Red No. 3 dye and three other food additives in 2023, which gave manufacturers until 2027 ...