Saraswati Puja is a time for celebration, devotion, and delicious food. One such dish, Gota Sheddho, made with whole vegetables, is eaten the next day when stale. Discover the cultural and spiritual ...

Basanti Pulao is a famous Bengali dish, traditionally prepared in every household on this occasion. This sweet and aromatic pulao is the perfect yellow dish to celebrate the festival ...

Read on to learn everything you need to know about the date, venue, schedule, and how to book tickets for the Kala Ghoda Arts ...

Gur Gastronomy Princeton Club invites members and guests to indulge in Bengal’s beloved Nolen Gur delicacies at its Nolen Gur ...

The Bengal Biennale, held in Santiniketan and Kolkata, marked a successful debut. Organised by Malavika and Jeet Banerjee alongside curator Siddharth Sivakumar, the event featured over 100 artists and ...

The theme of the festival ... art (Himalayan Echoes) The evenings were reserved for music performances. On the first day, Sanjeeta Bhattacharya sang melodies in English, Spanish, Bengali, Urdu ...

Offbeat CCU at EM Bypass hosted a diverse range of brands, along with live music and comedy on January 18 and 19 ...

As I seated myself in the Halda Valley Tea Lounge, seeing the way the welcome drinks were served left me in awe.

On this pious festival of Makar Sankranti and Lohri ... Jayati shared her childhood memories, "Being a Bengali means a lot to me. It's called Uttarayan. Sun changes its direction, and it's ...

Find out why Melbourne’s conference culture puts it out in front for delegate attendance. Melbourne, the capital of Victoria ...

India's classic travel experiences are more than just postcard moments-they're stories, emotions, and connections that stay ...

Taking nose-to-tail dining to a new level, Chef Gaurav Sircar (Delhi-based consultant chef) will showcase the various ways to enjoy ilish (hilsa) at a Bengali food festival at the Trident ...