This lemon butter orzo chicken is light, rich, and incredibly easy to make. With tender chicken, creamy orzo, and a zesty lemon finish, it's a one-pan meal that delivers big flavor in every bite.

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Add shallots, garlic, lemon zest, crushed red pepper, and remaining ¼ teaspoon salt. Cook until shallots and garlic are soft, approximately 3 minutes. Add wine and cook, stirring often, until reduced ...

Slice a lemon and squeeze both halves into a small bowl (minus the seeds, of course). 2. Add two tablespoons of sugar (reason: exfoliation) and one tablespoon of honey, stirring well to form a ...