In high school, my friends would rave about my dad's special brownies. They were so gooey, so packed with chocolate, and so ...

Boxed brownies are convenient, but sometimes they taste plain, overly sweet or just “boxed”—missing that deep, fudgy, ...

For times with basic won't do, make salted caramel brownies. These brownies start with a box mix and get a simple upgrade for out-of-this-world dessert.

Preheat your oven to 175°C (350°F). Line a baking pan with parchment paper and pour the batter evenly. Bake for 25-30 minutes ...

Arrange Oreo’s on the bottom of the pan. Place coffee, butter and and eggs into a mixing bowl and whisk until smooth. Add brownie mix and stir until well blended. Spread batter over Oreo’s. Bake 45 to ...

These lower-fat black bean brownies taste totally lush and are worth every calorie! Just keep a close eye on them in the oven, as they can become dry if overcooked. Who says you can't eat cake on ...

Because of its compartmentalized design, every single brownie will come out of your oven with fresh, crisp edges without you having to do any extra work. I put mine to use as soon as it was ...

It’s only oven-safe up to 450°F, but that didn’t bother me. Most brownie recipes call for cooking at 350°F or less. During testing, I was impressed by how well this pan released the brownies ...

Once in a while I get a chocolate craving. A rich, fudgy chocolate brownie fills the desire. Lately I have been noticing lots of quick recipes for brownies that are new to me. Brownies are easy ...

Two months ago, a group of Grand Valley State University roommates affectionately coined themselves “the Brownie Girls.” The students found themselves frequently baking treats in their dorm room and ...