Kristen Kish, who went from “Top Chef” champion to host of the show, joins TODAY to share her recipes for phyllo pizza pitas ...

Spinach and cabbage are both versatile, nutrient-rich vegetables that work well in a variety of meals. They can be cooked ...

When I was really small, she'd have me stand on a step stool to watch her cook this, meticulously peeling the cabbage leaves so they wouldn't tear. The rolls would then simmer away for hours ...

These covered dish dinner party recipe include everything from classic potato salads to marry me chicken casserole—and are ...

During my own 70-pound weight loss journey, these simple and delicious recipes became my go-to staples for staying on ...

OK, it’s true, I nearly burnt a pot making this family recipe of red beet horseradish so we would serve an Easter feast akin ...

Tandoori chicken is one of the world's most popular Indian dishes, thanks to the big flavor that comes from cooking the meat ...

Kristen Kish, who went from “Top Chef” champion to host of the show, joins TODAY to share her recipes for phyllo pizza pitas and stuffed cabbage rolls — and chef José Andrés drops in for a ...

As flaky paratha bread toasted on the stove, chef Ismail Azizi sautéed spiced cauliflower and paneer fillings for kati rolls ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

I’ve always baked my cabbage rolls, but this one sounds good enough to try. Let me know how your “try” turns out! Bring water and rice to a boil in a saucepan. Reduce heat to low ...