Cassava flour is a gluten-free baking game-changer ... it provides a creamy base ideal for layering with your favorite veggies and vegan cheese substitutes. Bake it all together until it's ...
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13hon MSN
This vegan version of a classic Spanish potato tortilla uses two types of tofu instead of eggs for creamy texture, plus kala namak (black salt) for eggy flavor.
Flour + salt + oil = a delicious tortilla wrap. Quick and easy too. You can even use this as the base of a tortilla pizza topped with any bits and pieces of toppings you have leftover in the fridge.
For this recipe you will need a tortilla press and plastic sheets for pressing, but if you don’t have one, use 2 heavy books instead. Place the nixtamalized corn flour in a large mixing bowl.
2d
Hosted on MSNMiddle Eastern Falafel (Vegan, Gluten-free)Falafel is one of the most popular street foods in the Middle East. Traditionally made with ground chickpeas or fava beans, ...
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Ingredients: bao bun (wheat flour, water, cornstarch ... If you don’t consume honey, they also have a new vegan-friendly Elevated Nut Mix. Trader Joe’s snack bar and protein bar section is quite dairy ...
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