Cooking with cast-iron pans doesn't come quick or easy. That glossy, nonstick patina that works perfectly only comes with a ...

Rusting is the most common problem folks face with cast iron, but it's also easily avoided. It's important to dry your cast ...

A couple of friends cooking steak in a cast iron skillet for the first time stunned TikTok by accidentally ending up with a perfect blue steak. At first glance, the large steak resting on @meghan ...

A cast-iron ... the steak releases their aroma, infusing it into the meat while creating a crispy garnish. After the steaks and herbs are pan-seared, the escarole is cooked in the same skillet ...

1. Heat the pan: Place a heavy skillet (cast iron is best) over medium-high heat. Let it get really hot — like 3–5 minutes ...

Add the snap peas and potatoes along with 2 ounces of goat cheese (a creamy, tangy hit that really delivers here), pour the ...

Despite what you may read on the internet about stylists using Elmer’s glue for milk or motor oil for syrup, what you see in ...

Pour batter over apples in skillet. Bake at 350 F for 20-25 minutes until cake is golden. Place a large plate ... a cast-iron skillet over high heat until extremely hot, 4-5 minutes. Sprinkle ...