Check out our experts' picks at a glance but read on for our in-depth reviews. These leave-in thermometers are Bluetooth-enabled and pair with your phone to help make the cooking process as simple as ...

When you are making fried chicken from scratch, don't forget this expert-approved tip for a crunchy, crispy exterior every ...

1. Heat the pan: Place a heavy skillet (cast iron is best) over medium-high heat. Let it get really hot — like 3–5 minutes ...

There's more to using your oven than you may realize. Follow these tips to avoid a cooking accident or cause accidental ...

Food safety is an important topic. No one really likes to think about food-borne illnesses, but it really is critical.

Hundreds remain without power following powerful storms that moved through the Pittsburgh region on Tuesday. We’ve put together this list of resources and more to help.

These are only some of the violations found in Wayne County between February and April, according to inspection reports.

The USDA revoked a proposed rule to declare salmonella in chicken an adulterant. Consumer Reports experts explain how you can ...

Between work, errands, and family obligations, life gets hectic, and you might feel like getting a moment to relax seems ...

Whether you choose a national park or a private campsite, make sure you double-check the area's official policies on bringing ...

Place the thighs skin-side down in a hot, greased pan — then don’t touch them for 3–5 minutes. Starting with dry chicken and ...

Return the chicken to the pan, skin-side up, and pop it in the oven — uncovered — for about 30 minutes. What you’re doing ...