We tested five cheddar biscuit mixes, from Pillsbury to Aldi, to see which one could compete with Red Lobster’s legendary biscuits. Here’s the verdict.

Spread with plain PHILADELPHIA Cream Cheese Spread. Cranberry-Cheddar Biscuits: Stir in 1/4 cup dried cranberries along with the Cheddar. Sun-Dried Tomato Mozzarella Biscuits: Substitute KRAFT ...

Chef Linda Paetz is a graduate of Monroe County Community College’s former culinary program, and she’s taught classes at MCCC ...

Cover each biscuit half with 1 cheddar slice and 1 ham slice. Bake until the cheese is melted, about 8 minutes. In a large nonstick skillet, heat the canola oil. Crack 4 eggs into the skillet and ...

Photo by Business Wire The hearty bowls include dirty rice topped with Cajun pinto beans and Monterey Jack and cheddar ... can try the Bo-Berry Cobbler made with a buttermilk biscuit topped ...

The new cobbler is inspired by the chain’s signature buttermilk biscuits and topped ... of shredded Monterey Jack and Cheddar cheeses. Guests can add Bo Bites chicken tender pieces, grilled ...

Also beginning today, customers can be the first to try Bojangles’ new Bo-Berry Cobbler – built on its signature made-from-scratch buttermilk biscuit, topped with a warm Bo-Berry topping and drizzled ...