This is probably the easiest oven roasted whole chicken recipe you’ll ever need, for a... The post Oven Roasted Whole Chicken ...

A simple and elegant technique for roasting chicken in a buttermilk marinade from Samin Nosrat's Salt Fat Acid Heat yielding ...

With life being as busy as it is, a fuss-free dinner option is always welcome, and that is exactly what you get with this ...

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

For a crispy crust and juicy, tender meat, this shake and bake chicken recipe is a no-fail dinner option. Shake chicken with ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks, including Tacos A to Z: A ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, herbs and spices. The marinade infuses flavor and tenderizes the meat, ...

so I actually cook this recipe in my trusty Dutch oven. And I've even made the recipe with chicken breasts (instead of legs and thighs), because I already had them on-hand in my freezer.

I don't own a roasting pan, so I actually cook this recipe in my trusty Dutch oven. And I've even made the recipe with chicken breasts (instead of legs and thighs), because I already had them on-hand ...

remove the chicken from the pan and leave to cool a little. Step Preheat the oven to 200C/180C fan/gas mark 6. Remove the foil and cling film from the legs and place on a baking tray. Season and ...