This chicken and mushroom pie is the perfect way to use up those leftovers thanks to this clever cheat.

Make a cheesy pot pie with this recipe for a mushroom and chicken pot pie using purchased pie crust and creamy brie cheese.

150g/5½oz mixed mushrooms, such as chanterelle, girolles and chestnut mushrooms, chestnuts cut into quarters, rest left whole: 150g/5½oz mixed mushrooms, such as chanterelle, girolles and ...

I can’t think of a food that is more of a comfort than a Chicken Pot Pie. You can quickly and easily make a homemade pot pie ...

But a pub is not the only place for a pie as Phil Vickery shows us how to make his favourite flavour at home - roast chicken and mushroom. And you don't even need to go the supermarket to buy the ...

peppers and mushrooms in a knob of butter for 5 minutes, then add to the sauce. Butter an ovenproof dish large enough to hold the chicken pie mixture with room to spare. Add the chicken mixture to ...

Stir in the garlic and mushrooms, cooking until the mushrooms are golden (about 5 minutes). Add the diced chicken, thyme, and rosemary. Cook until the chicken is browned and cooked through.

When there's a chill in the air, a homemade pie is just the thing to warm the cockles. Clodagh's individual chicken and mushroom comforts boast crisp buttery pastry and a tender creamy chicken ...

Morrisons is recalling its "Traditional Chicken and Mushroom Pie" from sale because a small number of packs do not contain that pie, but a fish pie. The fish pie contains fish and mustard which ...